
For our weekly feature Moveable Feast, John Birge and Minnesota Monthly's Rachel Hutton talk about where to go and what to eat in Minnesota.
This week, John and Rachel examine some of the food and drink hot spots along the St. Croix River. They begin on the Wisconsin side, in Hudson:
Agave Kitchen — casual Southwestern-cuisine with great happy hour prices
Barker's Bar and Grill — bistro-style with burgers and wings
San Pedro Cafe — Caribbean food in a historic venue
Knoke's Chocolates — candy, ice cream, pies, and homemade chocolates
And back across the river into Minnesota, in Stillwater:
Lift Bridge Brewing Company — brewery with a recently-opened taproom
Northern Vineyards Winery — over 30 wine varieties for sampling in their tasting room
QuickFire Pizza — made-to-order wood-fired pizzas
The Green Room — a mix of delicious American and Indian dishes
Domacin — wine-friendly foods with a private room for group dining
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